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    Calcium gluconate

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    • Calcium gluconate
    • Calcium gluconate
product details

Calcium gluconate

English Name: Calicium Gluconate

Molecular formula: C12H22CaH20

Appearance and properties: white particles, crystals or powders. Odorless, stable in the air, the water solution of litmus.

Solubility: 1 grams of this product can slowly dissolve in about 30 ml of 25 C water, about 5 ml of boiling water, insoluble in alcohol and other organic solvents.

Main purposes: as a coagulant of tofu, flavoring agent, reducing agent and pH leavening agent of raw materials. Functional uses in food: nutrients, dietary additives, buffers, curing agents, chelating agents.

Usage, usage and range of use: all kinds of food (except for foods listed in table GB2760 of 4) shall be used according to the production requirements.

Physical property:

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Validity and storage:

Store in a cool, airy warehouse. Keep away from fire and heat. The temperature should not exceed 30 DEG C. Keep the container sealed. Should be stored with oxidants, acids, alkalis stored separately, shall not be mixed storage. The shelf life is 2 years. 25kg/ bag or 25kg/ bucket.

Implementation criteria: GB15571-2010


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