Single, double fatty acid ester

Single and double glycerides of fatty acid esters

Appearance and properties: milky, light yellow or yellow powder, flaky solid

Molecular formula and molecular weight: CnH2nO6

The melting point (c): more than 54 DEG C

Solubility: soluble in chloroform, insoluble in water.

Applications: used in food and food additives, plastics and pharmaceuticals,

Usage, usage and range of use: all kinds of food (except for foods listed in table GB2760 of 4) shall be used according to the production requirements. Used as an emulsifier in fats and oils, dairy products, frozen foods, and confectionery. Used in non food areas: PVC lubricants, cosmetics emulsifier and thickener, anti fogging agent agricultural greenhouse plastic film, packaging film with antistatic agent.

Physical property:

Validity and storage:

Store in a cool, airy warehouse. Keep away from fire and heat. The temperature should not exceed 30 DEG C. Keep the container sealed. Should be stored with oxidants, acids, alkalis stored separately, shall not be mixed storage. The shelf life is 2 years. 25kg/ bag

Implementation criteria: GB1886.65-2015