Product Name: ferrous gluconate

Ferrous gluconate

CAS: Yes

Molecular formula: C12H22FeO14

Content: 99%

Level: food grade

Packing: 1*25kg

Properties: ferrous gluconate as yellow or yellow green crystal powder, slightly caramel smell. Ferrous gluconate is soluble in water, and 5% of the aqueous solution is acidic and almost insoluble in ethanol.

Detailed description: according to China's "food nutrition fortifier hygiene standards" (GB14880-2012), ferrous gluconate can be used as a color fixative, pickled vegetables (only olives), the use of 0.15g/kg. This product can be used for milk, milk and so on.

It can be used as color protecting agent and nutrition fortifier in food, and can be neutralized by reducing iron and gluconic acid. The characteristics of ferrous gluconate is high bioavailability, solubility in water, and no acerbity flavor, more intensive in milk drinks, but also easy to cause the color and flavor of food change, to a certain extent limits its application.

According to the hygienic standard for food fortifier in our country (GB14880-2012), ferrous gluconate can be used as a color fixative for pickled vegetables (only olives), and the maximum dosage is 0.15g/kg. Japan stipulates that this product can be used in milk, milk, milk and so on.

Packing and storage: keep in cool place, avoid direct sunlight and humid environment.